All sandwiches are served on an assortment of granary, wholemeal or white bread. French bread, bridge rolls, petit pain & a full range of Continental breads are available on request.

Menu C - £9.75 per person    A selection of freshly cut sandwiches: (Roast topside of beef & horseradish sauce, Suffolk ham & tomato, salmon mayonnaise, prawn Marie-rose, tuna mayonnaise, egg & cress, cheese & red onion etc)     Honey glazed Lincolnshire cocktail sausages   Onion bhajis   Crudites with assorted dips   Homemade cheese, tomato & basil quiche Spicy chicken pieces Crisps & nibbles Prawn bouchees Breaded chicken goujons Butterfly king prawns Potato & onion pakoras Curried vegetable samosas Chinese dim-sum vegetable spring rolls Sesame Grissini straws Mini patisserie selection (eclairs, tartlets, choux buns etc)